HOW TO MAKE THE ORIGINAL FOCACCIA DI RECCO, A MADE IN LIGURIA DELICACY
A thin dough that cover a heart of hot melted cheese. So tempting and delicious that will seduce you after the first bite. Yes, we are talking about the unique and unforgettable Focaccia di Recco! “One of the most addicted Italian food “, as it was written by Fred Plotkin, culinary journalist and expert of […]
THE SILK FACTORIES OF ZOAGLI, VELVETS AND SILKS PRODUCED AT THE SEASIDE
Zoagli is a small Ligurian hamlet, located between the cliffs and the sea of Tigullio’s Gulf. It is for sure not as famous as Rapallo and Chiavari, but it is a unique location, due to its crystalline sea and the amazing landscape that surrounds it. Moreover, Zoagli is known for its silk factories, so much […]