Eat LIGURIAN FOCACCIA: HOW TO USE IT IN THE KITCHEN 6 May 2019 It is known and loved all around the world. In Argentina it is prepared with some variants, cheese and onions covered, la fugazzetta. Its origin... Continue
Eat, culture The Myth of the Ligurian Focaccia 28 August 2017 It has a beautiful golden colour, like a jewel. The perfume is unique and inebriating, it quickly surrounds you and it is so powerful that... Continue